Black Bean Brownies

Black Bean Brownies
🍽 12 servings ⏱ 45 min 📝 4 steps

Black Bean Brownies — a flavorful, free‑flowing review with cooking insights, ready in about 45 minutes, plus serving ideas and honest tweaks.

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Ingredients

  • 1 (15 oz) can black beans, rinsed and drained
  • 3 eggs
  • 1/4 cup cocoa powder
  • 1/2 cup sugar
  • 1/4 cup vegetable oil
  • 1 tsp vanilla
  • 1/2 tsp baking powder
  • Pinch salt
  • 1/2 cup chocolate chips

Instructions

  1. Blend black beans, cocoa powder, sugar, and eggs.
  2. Pour into greased baking pan.
  3. Bake 25 to 30 minutes at 350F.
  4. Cool before slicing.