Ingredients
- 2 oz bourbon
- 1 oz simple syrup
- Fresh mint leaves
- Crushed ice
Mint Julep
Classic Mint Julep — a flavorful, free‑flowing review with cooking insights, ready in about 45 minutes, plus serving ideas and honest tweaks.
Instructions
- Muddle mint leaves with sugar and water.
- Add bourbon and crushed ice.
- Serve in chilled glass.