Couscous Chickpea Salad

Couscous Chickpea Salad
🍽 6 servings ⏱ 45 min 📝 3 steps

Moroccan Couscous and Chickpea Salad — a flavorful, free‑flowing review with cooking insights, ready in about 45 minutes, plus serving ideas and honest tweaks.

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Ingredients

  • 1 cup couscous
  • 1 (15 oz) can chickpeas
  • 1 cucumber, diced
  • 1/2 cup tomatoes
  • 1/4 cup parsley
  • 2 tbsp lemon juice
  • 2 tbsp olive oil

Instructions

  1. Cook couscous according to package.
  2. Toss with chickpeas, cucumber, tomatoes, and dressing.
  3. Chill before serving.