1YearChef

Mushroom Crepes

Mushroom Crepes
🍽 8 servings ⏱ 45 min 📝 4 steps

Mushroom Crepes with Vegetarian Sauce — a flavorful, free‑flowing review with cooking insights, ready in about 45 minutes, plus serving ideas and honest tweaks.

← Back to Recipes

Ingredients

  • 1 cup crepe batter
  • 2 cups mushrooms, sautéed
  • 1/2 cup cream
  • 1/4 cup Parmesan
  • Herbs

Instructions

  1. Make crepes and set aside.
  2. Saut mushrooms with garlic and herbs.
  3. Fill crepes with mushroom mixture.
  4. Serve with cream sauce.