Vegetable Sambar

Vegetable Sambar
🍽 4 servings ⏱ 45 min 📝 4 steps

Vegetable Coconut Sambar — a flavorful, free‑flowing review with cooking insights, ready in about 45 minutes, plus serving ideas and honest tweaks.

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Ingredients

  • 1 cup toor dal (pigeon peas)
  • 2 cups mixed vegetables
  • 2 tbsp tamarind paste
  • 1 tbsp sambar powder
  • 1/2 tsp mustard seeds
  • 1/2 tsp turmeric
  • Curry leaves
  • Salt

Instructions

  1. Cook lentils until soft.
  2. Add tamarind, vegetables, and sambar spices.
  3. Simmer until thick.
  4. Serve with rice.