Ingredients
- 1/3 cup balsamic vinegar
- About 2 oz crumbled goat cheese
- 1 tbsp grapeseed oil
- 2 tbsp honey
- Freshly ground black pepper
- Salt
- 2 medium to large zucchini
Grilled Zucchini with Goat Cheese and Balsamic-Honey Syrup — a flavorful, free‑flowing review with cooking insights, ready in about 45 minutes, plus serving ideas and honest tweaks.