Ingredients
- 12 oz bowtie pasta
- 2 tbsp butter
- 2 tbsp flour
- 2 cups milk
- 2 cups shredded cheddar cheese
- 1/2 tsp mustard powder
- Salt and pepper to taste
How to Make the Cheesiest Bowtie Mac and Cheese — a flavorful, free‑flowing review with cooking insights, ready in about 35 minutes, plus serving ideas and honest tweaks.