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Chicken Marsala

Chicken Marsala
🍽 3 servings ⏱ 45 min 📝 4 steps

Valentine's Chicken Marsala — a flavorful, free‑flowing review with cooking insights, ready in about 45 minutes, plus serving ideas and honest tweaks.

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Ingredients

  • 4 chicken breasts
  • 1/2 cup flour
  • 2 tbsp olive oil
  • 1 cup mushrooms, sliced
  • 1/2 cup Marsala wine
  • 1/2 cup chicken broth
  • 2 tbsp butter

Instructions

  1. Sear chicken breasts in skillet.
  2. Remove and saut mushrooms in butter.
  3. Deglaze pan with Marsala wine.
  4. Return chicken and simmer until cooked through.