Ginger Peach Halibut

Ginger Peach Halibut
🍽 2 servings ⏱ 45 min 📝 4 steps

Soy Ginger Glazed Halibut with Ginger Peach Relish — a flavorful, free‑flowing review with cooking insights, ready in about 45 minutes, plus serving ideas and honest tweaks.

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Ingredients

  • 2 halibut fillets
  • 1 peach, sliced
  • 1 tbsp grated ginger
  • 2 tbsp soy sauce
  • 1 tbsp honey
  • 1 tbsp olive oil

Instructions

  1. Season halibut with salt and pepper.
  2. Sear in skillet until golden.
  3. Add peaches and ginger sauce.
  4. Simmer until fish is cooked through.