Homemade Doughnuts

Homemade Doughnuts
🍽 2 servings ⏱ 45 min 📝 6 steps

Doughnuts — a flavorful, free‑flowing review with cooking insights, ready in about 45 minutes, plus serving ideas and honest tweaks.

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Ingredients

  • 1.5 cups flour
  • 30 ml honey
  • 1 tbsp powdered milk
  • 1/2 tsp salt
  • 1 tsp yeast
  • 150 ml warm water
  • 1 tbsp oil

Instructions

  1. Mix flour, sugar, yeast, and salt.
  2. Add eggs, milk, and butter to form dough.
  3. Let rise until doubled.
  4. Roll out and cut doughnut shapes.
  5. Fry in hot oil until golden.
  6. Dust with sugar or glaze.