Lamb & Goat Cheese Roulade

Lamb & Goat Cheese Roulade
🍽 6 servings ⏱ 45 min 📝 4 steps

Lamb and Fresh Goat Cheese Roulade — a flavorful, free‑flowing review with cooking insights, ready in about 45 minutes, plus serving ideas and honest tweaks.

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Ingredients

  • 1 lb lamb
  • 4 oz goat cheese
  • 2 tbsp herbs
  • Salt and pepper

Instructions

  1. Butterfly lamb and spread with goat cheese and herbs.
  2. Roll and tie securely.
  3. Roast until cooked to desired doneness.
  4. Slice and serve.