Mushroom Thyme Frittata

Mushroom Thyme Frittata
🍽 8 servings ⏱ 45 min 📝 4 steps

Frittata with Mushrooms, Thyme, and Parmigiano Cheese — a flavorful, free‑flowing review with cooking insights, ready in about 45 minutes, plus serving ideas and honest tweaks.

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Ingredients

  • 8 eggs
  • 1 cup mushrooms, sliced
  • 1 onion, chopped
  • 2 tbsp olive oil
  • 1 tsp thyme
  • Salt and pepper

Instructions

  1. Saut mushrooms with thyme.
  2. Whisk eggs and pour over mushrooms.
  3. Cook until set.
  4. Finish under broiler.