Oven Roasted Tomato Sauce

Name: Oven Roasted Tomato Sauce
Total time: 45 min
Yield: 4
Ingredients: 2 to 3 cups grape tomatoes, halved; 1/2 onion, sliced; 3 cloves garlic; 1/4 cup chopped fresh basil; 4 tbsp olive oil; 2 tbsp balsamic vinegar; Pinch red pepper flakes; Salt and black pepper

🍽 4 servings ⏱ 45 min 📝 5 steps

Oven Roasted Tomato Sauce — a flavorful, free‑flowing review with cooking insights, ready in about 45 minutes, plus serving ideas and honest tweaks.

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Ingredients

2 to 3 cups grape tomatoes, halved
1/2 onion, sliced
3 cloves garlic
1/4 cup chopped fresh basil
4 tbsp olive oil
2 tbsp balsamic vinegar
Pinch red pepper flakes
Salt and black pepper

Instructions

Preheat oven to 400F.
Halve tomatoes, place on baking sheet with garlic and onion.
Drizzle with olive oil, season with salt and pepper.
Roast 30 to 40 minutes.
Blend until smooth and serve as sauce.