Steak with Mushroom Sauce

Name: Steak with Mushroom Sauce
Total time: 45 min
Yield: 4
Ingredients: 2 steaks; 1 tbsp butter; 1 cup mushrooms, sliced; 1/2 cup beef broth; 1/2 cup cream; Salt and pepper

🍽 4 servings ⏱ 45 min 📝 4 steps

Flank Steak with Mushroom Sauce — a flavorful, free‑flowing review with cooking insights, ready in about 45 minutes, plus serving ideas and honest tweaks.

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Ingredients

2 steaks
1 tbsp butter
1 cup mushrooms, sliced
1/2 cup beef broth
1/2 cup cream
Salt and pepper

Instructions

Season and sear steaks to desired doneness.
Saut mushrooms in butter and garlic.
Add cream and simmer for sauce.
Serve over steaks.