Triple Chocolate Bundt Cake

Ingredients

• 2 cups all-purpose flour
• 3/4 cup unsweetened cocoa powder
• 2 cups granulated sugar
• 1 1/2 tsp baking soda
• 1/2 tsp baking powder
• 1 tsp salt
• 1 cup buttermilk
• 1/2 cup vegetable oil
• 2 large eggs
• 2 tsp vanilla extract
• 1 cup hot coffee
• 1 cup semi-sweet chocolate chips
• 1 cup white chocolate chips
• 1 cup milk chocolate chips

Instructions

1. Preheat oven to 350F, grease bundt pan.
2. Mix flour, cocoa, baking soda, salt in bowl.
3. In another bowl, beat butter and sugar until fluffy.
4. Add eggs one at a time.
5. Mix in sour cream and vanilla.
6. Alternate adding dry mix and milk.
7. Fold in chocolate chips.
8. Bake 50-60 minutes, cool completely.
9. Drizzle with chocolate glaze.