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Eggs Benedict
(ID: 639594)
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Eggs Benedict
Delicious brunch favorite with creamy hollandaise sauce.
🍽
4 serv
⏱
45 min
Ingredients
Instructions
4 English muffins, split
4 slices ham or Canadian bacon
4 poached eggs
1/2 cup hollandaise sauce
Halve boiled eggs and remove yolks.
Mix yolks with mayonnaise, mustard, and crab meat.
Pipe filling back into whites.
Garnish with paprika.
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