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Home · Recipes · Skillet Lasagna (ID: 715573)

Skillet Lasagna

Hearty skillet lasagna with spicy Italian sausage and a rich tomato sauce, finished with creamy ricotta and melty mozzarella.

🍽 5 serv

⏱ 35 min

Recipe image

1.5 lb Italian sausage
2 (28 oz) cans peeled tomatoes
1 small onion, chopped
3 cloves garlic, sliced
1/2 tsp red pepper flakes
oregano, to taste
salt and pepper
no-boil lasagna noodles
ricotta cheese
mozzarella cheese
basil leaves

Preheat the oven to 400F.
Halve tomatoes, place on baking sheet with garlic and onion.
Drizzle with olive oil, season with salt and pepper.
Roast 30 to 40 minutes.
Blend until smooth and serve as sauce.

Nutrition Facts

Per serving

5

Calories 761

Protein 30g

Total Carbs 58g

Net Carbs 52.5g

Fiber 6g

Sugar 9.3g

Total Fat 46g

Saturated Fat 16.6g

Sodium

1685mg

Cholesterol

135mg

Potassium

1126mg

Calcium

188mg

Iron

5.2mg

Magnesium

61mg

Phosphorus

290mg

Zinc

3.2mg

Vitamin A

515IU

Vitamin C

33.9mg

Vitamin B6

0.82mg

Vitamin B12

1.3µg

⚠️ Nutritional Estimates Values are approximate and based on ingredient databases. Actual nutrition may vary based on specific brands, preparation methods, and portion sizes.

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